So this Tuesday was my dad's birthday and he loves to travel. What better way to celebrate both then to do a suitcase cake for him. I had NEVER tried it before and I was nervous as I always am, but it turned out great! I even shocked the mess out of myself. The man upstairs was really looking out.
He absolutely loved it. It was a Red Velvet cake with a Raspberry Cream Cheese Butter-cream. He took a lot of pics on his new phone and made sure to cut from the back to the front. He saved the front for later. Said that he wanted to preserve it for a little while longer! YAY!!!!! :)
Well that was very nice of you, and the cake looked REAL REALISTIC!!! Wish I could've tasted it, I'm sure though, it was scrumpous! Good for you, and Happy Belated B-day to your dad.
ReplyDeleteQuestion, when you said Raspberry Cream Cheese Butter-cream, you meant that was the icing right?
Thank you very much. I am sure that you would have enjoyed it. :)
ReplyDeleteAs for your question it can be used as icing, but for this cake since I used fondant, it was the filling for the cake.